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Rating (75) · 25 min
Mar 31, 2021 · You'll love this easy menemen recipe of soft, perfectly scrambled eggs with tomatoes, peppers, and onions! This simple one-pan dish comes ...
Rating (4) · 25 min
Ingredients · 3 tablespoons (45ml) extra-virgin olive oil · 1/2 teaspoon (1g) hot paprika (see note) · 1/4 teaspoon dried oregano (optional) · 1 small onion, ...
Menemen is a popular traditional Turkish dish that includes eggs, tomato, green peppers, and spices such as ground black and red pepper cooked in olive oil.

Menemen

Dish
Menemen is a popular traditional Turkish dish that includes eggs, tomato, green peppers, and spices such as ground black and red pepper cooked in olive oil. Menemen may be made with onions, but the addition of onions is often debated and is more... Wikipedia
Origin: Türkiye
Food energy (per serving): ~120 kcal
Region or state: Menemen, İzmir Province
Similar dishes: Shakshouka
People also ask
Rating (7) · 30 min
Menemen is a Turkish breakfast recipe of scrambled eggs with peppers & tomatoes. Sometimes dubbed 'Turkish Omelette', here's how to make it.
Rating (525) · 25 min
Menemen, made from eggs, tomatoes, peppers and sometimes onions, is a distinctly Turkish breakfast comfort food Although a year-round dish, it is especially ...
Rating (14) · 25 min
Menemen is the Turkish version of scrambled eggs loaded with tomato, bell peppers, chile peppers, and feta for a satisfying brunch, lunch, or dinner.
Oct 21, 2021 · In a medium-size deep skillet, over medium heat, toss in the butter. Once melted, add in the red onion and pepper. Cook for 10 minutes, or until ...
Rating (69)
Sep 4, 2024 · This egg dish Menemen dates back to the Ottoman empire. The word "Menemen" refers to a city that is located 35kms away from the centre of Izmir, ...
Rating (15) · 25 min
Sep 23, 2022 · Menemen is a traditional Turkish dish that includes eggs, peppers, tomatoes and spices that are all cooked down in a pan with oil. It is ...
Rating (11) · 15 min
Jan 8, 2020 · This traditional Turkish menemen recipe is quick and easy to make with a few basic ingredients, and extra-delicious when served up with some ...