Chop up the egg whites, add some urea (which just happens to be a chemical found in urine, so these may not be very tasty eggs any more), and dissolve them in water. The urea helps to liquefy the solid egg whites and break down some of the bonds between the proteins.
Sep 13, 2018
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Oct 3, 2022 · Drop the boiled egg into a pot of boiling water. Turn off the heat and let the water cool until it reaches room temperature. Take the egg out of the water and ...
Jan 28, 2015 · In their experiment, Weiss and his colleagues started with an egg white that had been boiled for 20 minutes at 194 degrees Fahrenheit (90 ...
Jan 23, 2015 · UC Irvine and Australian chemists have figured out how to unboil egg whites – an innovation that could dramatically reduce costs for cancer treatments.
Jan 27, 2015 · An international team of researchers have used urea, one of the main components of urine, and a “vortex fluid device” to uncook a hen's egg.
Apr 24, 2015 · In a small pot, bring some water to a boil. Turn down the heat so that it keeps making tiny bubbles on the sides but no longer is making them in ...
A team of chemists in the US and Australia showed they could reverse the process. They added urea to liquefy the boiled egg whites, then put them in a vortex ...